8 oz Brother’s Bond Straight Bourbon Whiskey
4 oz Lemon Juice
4 oz Simple Syrup
10-12 oz Ginger Ale
Split Brother’s Bond Bourbon, lemon and simple into two parts. Shake each part with ice for 5-10 seconds. Strain into punchbowl filled with ice. Top with ginger ale (or ginger beer for more of a kick!). Garnish with lemon wheel.