Hotel Tropical

Hotel Tropical

Hotel Tropical is a spirited harmony of rye and tropical fruit—unexpectedly elegant and playfully modern.

Easy

1 - 3 Minutes

ingredients and how to craft

WHAT YOU NEED

parts

How many servings?

1.5 oz Brother’s Bond Straight Bourbon Whiskey
1 serving
1 oz Pineapple Juice
0.75 oz Lime Juice
0.5 oz Apricot Brandy
0.25 oz Simple Syrup

3 oz Brother’s Bond Straight Bourbon Whiskey
2 servings
2 oz Pineapple Juice
1.5 oz Lime Juice
1 oz Apricot Brandy
0.5 oz Simple Syrup

4.5 oz Brother’s Bond Straight Bourbon Whiskey
3 servings
3 oz Pineapple Juice
2.25 oz Lime Juice
1.5 oz Apricot Brandy
0.75 oz Simple Syrup

6 oz Brother’s Bond Straight Bourbon Whiskey
4 servings
4 oz Pineapple Juice
3 oz Lime Juice
2 oz Apricot Brandy
1 oz Simple Syrup

How to craft

1. Shake all ingredients with ice for 15-20 seconds.
2. Fine strain into martini/coupe glass.
3. Garnish with lime wheel or pineapple frond.

Complete your cocktail with